Crunchmaster Review

Crunchmaster was kind enough to send three flavors of their crackers for me to try and review on my blog.

A little info from their website:

At Crunchmaster, we’re committed to fusing the tradition of the East with the tempting taste sensations of the West to give you authentic, all natural snacks that not only taste great, but are better for you.

Using our exclusive, proprietary rice baking techniques, we craft our baked rice crackers in the "Usuyaki" style (that’s Japanese for thin and flat) tradition, using pure, all natural ingredients. The result? Great tasting crackers with an incredible crunch!

It's not so much what's inside our crackers as what's not inside. At Crunchmaster, we believe in keeping our products simple and real. We don’t put in any artificial flavors, preservatives or other icky stuff.

Our products are only made with all natural ingredients like pure, California grown rice, sesame, quinoa, amaranth and flax seeds.

Now, onto the review...

Sea Salt: 8/10. These were a little bland on their own, but tasted PERFECT with cheese!

Roasted Garlic: 9/10. Great flavor, but not overpowering. These were good on their own.

Toasted Onion: 10/10! These were my favorite. The flavor was yummy and didn't need anything added to it.

I also love that these crackers have fiber and even a little protein in them!

You should definitely try these for yourself!
:)