Cedarlane Natural Foods sent us some of their new Tamales to review. Here's some info from their
website:
Chile & Cheese Tamales
These are packed with roasted poblano
peppers, Anaheim chile peppers, jalapenos, serrano peppers and spices
mellowed by Monterey Jack, cheddar and cotija cheeses. Gluten-free!
Spinach & Feta Cheese Tamales
A Mediterranean take on classic tamales
flavors, each is packed with spinach, quinoa, sun-dried tomatoes,
mushrooms—with nonfat Greek yogurt and feta and ricotta cheeses.
Gluten-free!
Nutrition Facts Heating & Ingredients
Sweet Corn Tamales
These flavorful tamales showcase sweet corn
complimented with zesty roasted poblano and plenty of Monterey Jack
cheese. Gluten-free!
Nutrition Facts Heating & Ingredients
Roasted Vegetable Tamales
Each of these contain a variety of spices and
tasty vegetables: green, red and yellow bell peppers, zucchini,
potatoes, carrots, roasted poblano chiles, jalapenos, mushrooms and
tomatoes—all combined with Monterey Jack and cheddar cheeses.
Gluten-free!
Nutrition Facts Heating & Ingredients
*****************************************
Our Review:
We have never eaten Tamales before, so this was a fun new food for both of us to try! We really enjoyed them! We were thinking of how to describe them to someone and we came up with this:
"It's like eating veggies and gooey cheese inside cornbread!" They were packed full of flavor! Our favorites were:
Jared- Chile and Cheese (lover of all things spicy)
Kelsey- Spinach & Feta Cheese (lover of all veggies)
Most of all, we loved the fact that these were NATURAL and easy to cook! Just had to zap them in the microwave for a few minutes!
We enjoyed all of these and hope you will visit their website and check them out for yourself the next time you're at the grocery store!