Plantain Cupcakes

Plantain Cupcakes 

Purely Inspired is providing us with protein in exchange for recipes each month. We are not compensated for these posts, just sent product.

Ingredients:
1 Large Ripe Plantain
2 eggs
1 scoop Purely Inspired Vanilla Protein Powder
1/3 cup milk
cinnamon to taste
Sprinkle of stevia/sugar *optional* 



Directions:
Blend all ingredients in a food processor for about 2 minutes or until smooth. 

Divide Batter into 10 muffin tins. 

Bake at 350*F for about 20 minutes. 



Eat! 

We loved these plain, but we also added a dollop of greek yogurt on the top for some "frosting". These are perfect for a healthy dessert or before your workout! 


Have you ever baked with plantains? What did you make?