Thursday, February 9, 2017

BBQ Pizza Pot Pie

Say "I LOVE YOU" with these BBQ Pizza Pot Pies! 


Creating new recipes is a huge way for me to show Jared that I love him. We love enjoying meals together and pizza is definitely one of our favorites! I wanted to add in a little twist on the traditional pizza, so I went with a pot pie using some Puff Pastry Dough! 

Ingredients:

1/4 cup sautéed red onion
1 cup cooked pork (cut into bite sized pieces)
2 slices turkey bacon
1/4 cup pizza sauce 
1/4 cup BBQ sauce 
1/2 cup cooked corn
1 & 1/4 cup shredded mozzarella cheese 
1 package of Wewalka Pastry puff 

Directions:
Combine pork, red onion, turkey bacon, BBQ sauce, pizza sauce, and corn in a skillet. Heat until turkey bacon is cooked. 


In two 16 oz. ramekins, pour about 1/4 cup cheese on the bottom, 1/3 of the meat and sauce mixture from skillet, then another 1/4 cup layer of cheese. 

In two 7 oz. ramekins, do the same layering process as above, just with half the amount of cheese and meat mixture. 


Next, use your 16 oz. ramekins to outline a circle on the puff pastry dough. Cut them out and stretch them so they will fit over the sides of each ramekin. Cut a slit in the middle of each pastry dough layer.  For the 7 oz. ramekins, I used the remaining dough to cut strips and placed them across the top of the ramekins. 


Then, it's time to bake! I baked these on 400*F for about 10 min. Keep an eye on yours because ovens can vary. Bake until they turn slightly brown.




What do you cook to show your sweetheart that you love them? Share in the comments below! 

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